Orlando 96% Tempranillo and 6% Grenache from Columbia Valley, WA. Dried herbs, red berry, raisins and pepper fill the nose of this medium bodied, subtle tannin wine. Pairs well with spicy dishes and meat.
Orlando 2013 is sold out. Will return for Autumn Wine Club 2016!
The Technical Details
Cases Produced: ~130
TA: 6.6 g/l
- Orlando 2009
- 2nd Place for Best New Washington Winery, David LeClaire’s Debuts and Discoveries