Harvest Revelry: Farm to Fermentation
Saturday, October 20th
Join AniChe Cellars, Hawkins Cellars, White Salmon Vineyards and Willow Wine Cellars in our second annual harvest celebration! Revel with us in the bounty of harvest at the vineyards and wineries! Enjoy a day learning more about the intracies of the winemaking process while taking in scenic Gorge vistas from Underwood Mountain.
Attendees will receive a commemorative wine glass and one large tasting pour at each winery, paired with special house-made or locally curated tapas. Wineries will be featuring wine education activities (from vineyard tours to grape stomping to barrel tastings) and special discounts on award-winning wines!
$1 from each ticket sale will be donated to Washington Gorge Action Programs. WGAP helps individuals and families in the communities of Skamania and Klickitat counties. Each year, thousands of people turn to WGAP for assistance and solutions with programs including Nutrition Assistance, Emergency Shelter, and Domestic Violence Prevention Services.
STAY –
EAT –
PLAY – Explore Hikes on the Washington side of the Gorge
GETTING HERE – Hire a designated driver
You must be 21 years or older to purchase a ticket to this event or drink wine. Children are welcome to attend with parents.
Tickets can be found on EventBrite: https://underwoodharvestrevelry18.eventbrite.com
AniChe Specific Activities:
– Between 2-3:30pm Grape stomp of Mourvedre or Cinsault
– From fermenter to barrel talk and tasting at 1pm and possibly 4pm with Rachel and Ani
Food: Pintos (bites on bread) featuring Cascadia Creamery and a $6 glass pour special of house-made mulled wine