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Come celebrate some note-worthy new releases in our Thanksgiving open house weekend. We will be releasing our seldom made Cobweb 2018, a shimmering sparkling Chenin Blanc, the Bombadil 2018 and a brand new blend, Persephone 2015! A large spread of delicious food pairings are included in the tasting fee. But wait, there's more! It's our annual Open House where we will have ALL of our wines open for you to choose from!
Find out more »Details to come in the Club Newsletter. Wine Club members are treated to a delightful turn on chicken and rice....A Oaxacan Chocolate Mole chicken over coconut lime rice and a Morrocan Tagine of Aprcot chicken and safron rice. A half glass of Wine Club release wines are paired with the fare. Free to Wine Club members. RSVP only for allotted time periods. Email wineclub@anichecellars.com to reserve your spot. Free Event.
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